5.35$
A bar of white chocolate with 40% cocoa. Made in Alto Mayo, San Martín, Peru.
White chocolate, 40% cocoa, made with the finest selection of organic beans from the Awajún indigenous communities in the Alto Mayo region of San Martín, Peru. It has a smooth, creamy profile with sweet and delicate notes, offering a unique, high-quality experience for the most discerning palates.
