Price range: 7.43$ through 16.95$
Handcrafted product made in the San Martín region. 250 ml bottle.
A naturally made soy sauce-style sauce made with coconut water, sea salt, and wild mushrooms in Santa Rosa de Cumbaza, San Martín, Peru. It has a very pleasant flavor, ideal for dressings and all kinds of dishes. A very versatile option to add a special, flavorful touch to your dishes.
